Cuisine: Modern Indian Making waves all over India is Farzi Café. It is a trendy, modern Indian concept with contemporary décor and an even more contemporary twist on classic Indian dishes. Familiar flavours don’t change
Take a guess? Some fancy hotel in Switzerland? The Umaid Bhavan? A gold encrusted Emirates one? No, believe it or not, its first and sometimes business class on any International airline. Yes, that squeezed in
Is Malaysia truly Asia, as the song goes? Several years ago, yes it probably was. Today, I fly into Kuala Lumpur and it seems more like Batman’s Gotham City, full of shopping malls, fast roads,
I find more than anything else, the food of the Mediterranean perfectly suitable for the Indian climate and palate. It is light, healthy with ingredients that you can by and large, find easily in India
There is more to Chettinad cuisine than the heavy chilli infested non-veg that unfortunately this cuisine has become associated with. I discovered this on a recent trip to the area. I was warned of the
Baked and Wired with its lovely logo, formerly a delivery service only, has now opened a small eatery on a main thoroughfare in Kalyani Nagar. It’s a ‘no fuss no frills’ kind of place and
I am a self confessed, self proclaimed spa junkie. And in these days of political correctness, diplomacy and democratization, I am not ashamed to say that I enjoy moments of unadulterated pleasure and luxury. Food
Feasting in France is memorable wherever you go; quaint countryside, chic cities or areas famous for great wines or a particular cheese. So, when I recently went on a quick 5 day spin with a
FRUILI, home to Pinot Grigio, the world’s favourite wine …and much more for the foodie traveller! Diary of a serial wine lover… Italy now seems to be quite a favoured destination with Indian tourists –
1. Go on a gondola ride right down the Grand Canal, into the lagoon and back through Cannaregio, an older part of the city. 2. Stay as centrally as you can afford. Will save you
