Is Fine Dining Dead?
Karen Anand2022-01-27T11:27:46+00:00In these days off social distancing and lock downs, it may seem not only strange but also inappropriate to talk about fine food. Or maybe not? I find in times like these when you are
About Karen Anand
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HOT & WET …….AND YOU THOUGHT FOOD WAS BORING
Karen Anand2022-01-27T11:27:46+00:00A lot of recipes nowadays call for “stock”. This is part of a worldwide movement (and a good one I must say) in the culinary world to replace fat with something more healthy. Cooking
My 9 point Guide to the perfect Greek odyssey
Karen Anand2022-01-27T11:27:46+00:00Greek islands have become the most fashionable holiday destination for many Indians. You can understand why...sun kissed beaches, whitewashed villages and the turquoise blue sea. Everyone talks about Mikonos and Santorini but few mention
Your Tuscan Dream Wedding
Karen Anand2022-01-27T11:27:46+00:00“Virushka” tied the knot there. You can too. These are my three picks of fab places for a wedding in Tuscany…all handpicked, which I know personally. They will take care of the big day, the
French Connection
Karen Anand2022-01-27T11:27:46+00:00I lived in Paris in the late 70’s and early 80’s, so my experiences of the city would probably be more “iconic” than current. It is still a city of infinite charm and great elegance
Kolkata Food Memories
Karen Anand2022-01-27T11:27:46+00:00So excited about our upcoming Kolkata Market by Karen Anand at a new and much larger splendid venue – Hyatt Regency Kolkata. With Durga Puja just over, I reminisce about what I consider one of
MUMBAI RESTAURANTS IN THE RAIN
Karen Anand2022-01-27T11:27:47+00:00I have been going to the big city (Mumbai) quite a lot in the last few months and it really has become ‘the’ city for interesting food. Bombayites now seem keen to experiment with some
The Cup that Cheers
Karen Anand2022-01-27T11:27:47+00:00Sitting indoors and watching the rain, reminds me of that cold cheerless land where I grew up, namely England, where on days like this, especially if it was Sunday, we would trip down to Sussex to
Truffle Hunting in Tuscany…a secret worth discovering!
Karen Anand2022-01-27T11:27:47+00:00Truffles are undoubtedly becoming the ‘in’ food for 2017. That’s my prediction. Fans are developing everywhere but especially in Kolkata which seems to have more devoted foodies following the latest food trends and genuine gourmets
A Slice of Italy
Karen Anand2022-01-27T11:27:47+00:00Despite Trump and talk of walls and restrictions on entering the US, NYC can has always been a welcoming city to both tourists and immigrants - home, in the real sense of the word to